My roommate and I were browsing Pinterest and the web for home made frosting recipes a while back and stumbled across a recipe similar to this one. For some reason, we can’t find the original recipe, so we’ve started using these guidelines. This whipped frosting is easy and fun to make and has become a favorite. It’s so easy to whip up (pun intended) and to create different flavors.
A few weeks ago, we split the cream in half and made two types: chocolate and cinnamon vanilla. The cinnamon vanilla was great with graham crackers! What a perfect little dessert.